*Don't heat your oil increased than 350°. This tends to not increase the frying process, it'll just burn off the surface of your donuts although the inside continues to be doughy. If any dry bits of flour remain, they’ll result in the dough balls to collapse when they're staying fried. https://horacez345hdz1.losblogos.com/27251414/the-fact-about-donut-fryd-that-no-one-is-suggesting