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Clams in the UK: A Regional Special?

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For lots of centuries, mollusks have actually been regularly utilized in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have stayed a valued element in classic British recipes such as soups and stews. Today, British chefs are putting their own twist on https://the-great-british-clam-de93715.blogsvirals.com/27594409/clams-on-the-british-plate-an-uncommon-sight

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