If one dal had to rule them all, it would definitely be the dal makhani. This delectable buttery Punjabi dish of lentils is a rich concoction of black lentils and red kidney beans made in a thick gravy made even richer with dollops of cream. यही हाल रहा तो 'ओपनिंग' https://www.metooo.es/u/68855a5e6b9a49194c9272a8